BUFFET 88

The Shanghai Tiantong Kitchen Restaurant on Sydney&#39;s Chinatown, where you can taste authentic Shanghai cuisine. The design of the entire restaurant is relatively nostalgic and highly recommended. The sound of oily silk, Nanxiang Xiaolong, and white chicken are very light and very authentic.

The Liyuan Restaurant is a Chinese Sichuan restaurant located on Liverpool Road in Sydney&#39;s Assyfield. It is an authentic Chengdu-run restaurant. The Sichuan cuisine here may be the best in Sydney, especially Mao Xuewang, husband and wife lung slices, roast chicken, dried four season beans, mouth chicken, peach nuts, etc., Ba Shi is very good. The proprietress is very enthusiastic and the service is very warm.

Very famous buffet, cheap, older aunts and uncles like it

A few friends gathered La Botte Doro There are the second delicious olives here, but today it is a bit hard. Suddenly I feel that my mouth can really say that I have a sense of humor. Isn&#39;t it ​

Recently, the weather in Sydney suddenly got cold. I found a small noodle shop next to my home. 🏠 I ordered Chongqing noodles ➕ Hot and sour noodles ➕ Slopping chicken 🍜 The noodles in this store can choose spicy 🌶, as a person who can&rsquo;t eat spicy noodles chooses the normal spicy degree because I want to feel if I can accept it without reducing spicyness. The soup base likes the fragrant spicy 🌶🌶. It is especially suitable for eating a bowl of noodles on a cold day. It is also very gluten-free. The soup tastes especially like 👅. There is a little sesame fragrance in the sour acid, but you have to eat quickly after coming up because the powder will suck juice. It&rsquo;s not good for a long time. The chicken of the mouth chicken 🍗 Slippery is a bit of bean stew. If you eat too much spicy food, you can also order a cup of 🍉 Juice and Spicy. Overall, as a noodle shop, it is a good choice 👈🏻 less than 20 👏🏻 per capita.

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